The hibiscus flower that we use to develop the recipes for our SONLIFE drinks grows in tropical areas across the globe, particularly in Africa, Asia and South America.
It is recognized for its many natural therapeutic virtues on the health of its consumers.
Some Benefits of Hibiscus Flower
An excellent source of antioxidants, it is also rich in vitamin C, which optimally stimulates the immune system.
Its consumption increases the level of calcium and iron, it also has anti-inflammatory properties.
It is often used before or after exercise, by professional or amateur athletes for its various benefits on the body.
It promotes weight loss and digestion, lowers blood pressure and acts as a natural antidepressant.
Composition of hibiscus flower
The hibiscus flower has no allergens or commonly known to cause intolerance (gluten, lactose, theine or caffeine).
Our drink is 100% natural, it does not contain sweeteners or preservatives harmful to our health and with much less sugar than many of the major brands of drinks.
